Concepts

Creamy Dairy Pudding

ConceptsFood & Nutrition

Sugar reduced indulgent pudding, claimable as high protein with a good source of fibre.

Discover how indulgent dairy desserts are evolving to deliver high protein, added fibre and reduced sugar without compromising the rich, creamy experience consumers expect.

Redefining Indulgence with Better Nutrition

Consumers are increasingly seeking desserts that offer indulgence alongside improved nutritional value. High protein, added fibre and sugar reduction continue to shape innovation as manufacturers develop premium dairy desserts that deliver a satisfying eating experience with better-for-you credentials.

Creamy Dairy Pudding demonstrates how ingredient innovation can create a smooth, indulgent dessert with enhanced nutrition, authentic dairy flavour and excellent texture stability.

Concept Highlight

Creamy Dairy Pudding delivers a smooth, indulgent dessert that is high in protein, a good source of fibre and sugar reduced, supported by ingredient solutions that enhance texture, flavour and stability.

Designed for manufacturers developing premium dairy desserts that combine indulgence with improved nutritional credentials.
  • High protein (10.9 g protein per serve)
  • Good source of fibre (6.5g fibre per serve)
  • Sugar-reduced formulation 
  • Smooth, creamy texture with excellent storage stability


Key Formulation Solutions

Developing nutritionally enhanced dairy desserts requires balancing creaminess, sweetness, texture and stability while maintaining an indulgent sensory experience.

  • Milk Protein Concentrate & Fructo-oligosaccharides (FOS): Boost both protein and prebiotic dietary fibre to promote digestive wellness while supporting reduced sugar formulations.
  • Functional Starch & Citrus Fibre System: Delivers a rich, creamy mouthfeel, improve moisture retention and provides excellent texture stability throughout shelf life. 
  • Natural Dairy & Dessert Flavours: Golden syrup, crème brûlée, toffee caramel, butter and fresh cream flavours create a premium indulgent flavour profile. 
  • Natural Colour: Beta-carotene provides an appealing creamy golden appearance. 
 
Formulated to support healthier indulgent dairy desserts for the Australian and New Zealand market. 
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Creamy Dairy Pudding | IMCD New Zealand