BUTTER BUDS 32X UC

BUTTER BUDS 32X UC is a natural butter flavor powder produced by liberating the fatty acids in butterfat, then encapsulating into a water soluble powder by spray drying with whey powder and maltodextrin. It imparts richness and flavor enhancement to applications without using actual butter. BUTTER BUDS 32X UC yields the flavor strength of approximately 32 pounds of whole butter per pound used. It provides the rich taste of butter without the saturated fat or cholesterol content of whole butter, making it suitable for use in various food applications where the full flavor of butter is desired but actual butter cannot be used. BUTTER BUDS 32X UC has a 12 month shelf life and does not require refrigeration, making it convenient for food manufacturers to use.