Food & Nutrition

CLEARAM CR 08 20

CLEARAM CR 08 20 is a food modified starch product used in the food industry. It is a hydroxypropyl distarch phosphate (E1442), waxy maize basis powder. CLEARAM CR 08 20 provides benefits for food applications as it can be used as a thickening and stabilizing agent. As a modified starch, CLEARAM CR 08 20 helps improve texture and mouthfeel in foods without altering the taste. It has a neutral taste and odor profile making it suitable for a wide range of food products. CLEARAM CR 08 20 meets various international food safety standards and regulations.
CLEARAM CR 08 20
By: Roquette


Technical Description of CLEARAM CR 08 20

Group:
Starches and Starch Derivatives
Sub Group:
Modified waxy maize starch
Product Number:
158925

Product Documents

Do you want to read more about CLEARAM CR 08 20?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

CLEARAM CR 08 20 - Roquette | IMCD New Zealand