ULTRA FRESH CLASSIC 155 is a functional blend used to extended shelf life for applications in the food industry needing 2-10 day shelf life. ULTRA FRESH CLASSIC 155 provides benefits for food products by extending their shelf life without compromising on quality and taste. It is a powder form product that can be used at 0.25% based on flour. ULTRA FRESH CLASSIC 155 contains enzymes which help maintain freshness and quality of food products. Its usage helps food manufacturers meet consumer demand for longer shelf life without compromising on taste and quality.
ULTRA FRESH CLASSIC 155
By: Corbion
Technical Description of ULTRA FRESH CLASSIC 155
Group:
Enzymes
Sub Group:
Enzyme systems for bakery
Product Number:
425877
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ULTRA FRESH CLASSIC 155 - Corbion | IMCD New Zealand