CARAMEL POWDER 606

CARAMEL POWDER 606 is a dark brown, Class IV, double strength, acid proof, water soluble powder with a negative colloidal charge used to colour food and beverage products. This colour additive is shelf stable and permitted for use in foodstuffs pursuant to South Africa Government Notice No. R. 1055. CARAMEL POWDER 606 provides natural colouring to food products without adding any artificial colours. It is suitable for colouring a variety of food products without altering the taste or texture. CARAMEL POWDER 606 is an ideal colouring solution for the food industry as it is heat stable and does not fade or change colour over time.