Food & Nutrition

CLEARAM CR 30 10

CLEARAM CR 30 10 is a food modified starch product used in the food industry. It is a hydroxypropyl distarch phosphate, waxy maize basis powder that provides benefits for food applications. CLEARAM CR 30 10 has a loss on drying of 13% max and hydroxypropyl value of 7% max, making it suitable for use in food formulations. Its neutral taste and odor profile also make it well-suited for food use. CLEARAM CR 30 10 meets various food industry regulations and standards. It can be stored in a closed container for up to 5 years and has a best before date of 24 months when unopened. CLEARAM CR 30 10 is an ideal ingredient for the food industry due to its neutral sensory properties and compliance with food regulations.
CLEARAM CR 30 10
By: Roquette


Technical Description of CLEARAM CR 30 10

Group:
Starches and Starch Derivatives
Sub Group:
Modified waxy maize starch
Product Number:
137555

Do you want to read more about CLEARAM CR 30 10?

Full access also means:

Your personal sales representative

Product documentation

Product support

Overview of products relationships

Meaningful insights from our experts

Order placing & order tracking

Hi there, how can we help you?

CLEARAM CR 30 10 - Roquette | IMCD New Zealand