NUTRALYS W

NUTRALYS® W is a soluble protein obtained from wheat by wet extraction and enzymatic hydrolysis. It contains 83% minimum protein content and is suitable for food applications. NUTRALYS® W provides benefits like moisture retention and texture enhancement in food products. Its soluble protein content helps improve the nutritional value of foods without altering the taste or texture. NUTRALYS® W is easy to use and integrate into various food formulations. It is a sustainable plant-based ingredient that can help food manufacturers formulate products with clean label claims.