ULTRA FRESH PREMIUM 330I is an optimized blend of enzymes that can be used to effectively extend the shelf-life of products. It is recommended for use at 0.075%-0.25% based on weight. As an enzyme blend, ULTRA FRESH PREMIUM 330I helps break down compounds to delay spoilage and preserve freshness longer. Its precise formula of salt, flour, enzymes and other ingredients work to maintain quality and nutrition over extended durations. ULTRA FRESH PREMIUM 330I allows for improved logistics, fewer waste and maximized value throughout the supply chain.
ULTRA FRESH PREMIUM 330I
By: Corbion
Technical Description of ULTRA FRESH PREMIUM 330I
Group:
Enzymes
Sub Group:
Enzyme systems for bakery
Product Number:
507597
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ULTRA FRESH PREMIUM 330I - Corbion | IMCD New Zealand