ULTRA FRESH CLASSIC 150 is an optimized blend of enzymes that can be used in the food industry to effectively extend the shelf-life of products, making a soft and resilient structure. ULTRA FRESH CLASSIC 150 provides benefits for food products by allowing for a longer shelf life without compromising on quality and taste. The enzymes in ULTRA FRESH CLASSIC 150 help maintain freshness and texture in food products.
ULTRA FRESH CLASSIC 150
By: Corbion
Technical Description of ULTRA FRESH CLASSIC 150
Group:
Enzymes
Sub Group:
Enzyme systems for bakery
Product Number:
366938
Product Documents
Further reading
Do you want to read more about ULTRA FRESH CLASSIC 150?
Full access also means:
Your personal sales representative
Product documentation
Product support
Overview of products relationships
Meaningful insights from our experts
Order placing & order tracking
Hi there, how can we help you?
ULTRA FRESH CLASSIC 150 - Corbion | IMCD New Zealand