NUTRALYS L 85 M is a vegetable protein isolated from yellow pea (Pisum Sativum). It is suitable for Food applications. As per specifications, NUTRALYS L 85 M has high protein content of 83% minimum and ensures good emulsion stability of 500,000 mPa.s minimum. These properties make NUTRALYS L 85 M beneficial for Food formulations where it can help increase the protein content and provide stability. Being derived from pea, NUTRALYS L 85 M is a sustainable plant-based protein option for the Food industry.
NUTRALYS L 85 M
By: Roquette
Technical Description of NUTRALYS L 85 M
Group:
Proteins
Sub Group:
Pea protein concentrate
Product Number:
405545
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