Food & Nutrition

PREGEFLO L 100 G

PREGEFLO L 100 G is a cold water swelling pea starch obtained by pregelatinization of native pea starch. It has a coarse particle size and neutral taste and odor. PREGEFLO L 100 G meets the requirements of the current monograph of FCC for food starch, unmodified. As a food ingredient, PREGEFLO L 100 G provides benefits such as texture and mouthfeel control without altering the taste of food products. Its neutral flavor profile allows it to blend seamlessly into a variety of food formulations without impacting the natural flavors. PREGEFLO L 100 G is suitable for use in the food industry due to its ability to provide texture and structure without altering the taste of food products.
PREGEFLO L 100 G
By: Roquette


Technical Description of PREGEFLO L 100 G

Group:
Starches and Starch Derivatives
Sub Group:
Pregelatinised pea starch
Product Number:
285753

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PREGEFLO L 100 G - Roquette | IMCD New Zealand